Grilled Tomato with Panko Bread Crumbs and Cheese LOW CARB

These are so GREAT!!!

Modified by me

Image

Low carb  by  only  sprinkling with panko bread crumbs lightly on top or substituting Parmesan or Romano on top and adding more cheese

WHO DOESN’T LOVE A MODIFICATION WITH MORE CHEESE?!!!

Minutes to Prepare: 5
Minutes to Cook: 4
Number of Servings: 3
Serving Size: 2 halves

Ingredients

        3 Large Tomatoes – sliced in half
        1/8 cup of Panko Bread Crumbs just a sprinkle
      1 tsp of minced garlic
              1/2 tbsp of parsley or Italian seasoning
             Parmesan and mozzeralls shredded mixed together to liking for low carb,

Directions

Heat grill to medium heat.

Spray an Aluminum foil pack or pan with cooking spray. Add,Sliced tomatoes and season with salt & pepper.

In a small bowl, mix the remaining ingredients  garlic, parsley and cheese). Sprinkle over tomatoes making a tiny mound. Top with bread crumbs OR Just more Parmesan/ Romano grated cheese

Turn grill down to low.

Place tomatoes on grill and cook until bread crumbs turn brown.

Be careful it happens fast!
Original recipe from Spark.com low carb modifications by me.

ENJOYYYYY!!!!!

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